Non-Basmati Rice

Premium IR-64 Non-Basmati Rice

IR-64 is non-Basmati rice, specifically grown in the Southern and South-eastern parts of India. With a uniquely pleasant scent, and equally satisfying and affordable price range, IR-64 non-Basmati rice is a soothing storyteller to countless rice consuming population.

IR-64 rice is the pioneer of premium aromatic rice varieties, exclusively cultivable in the uttermost fertile regions of India. According to the statistics, India shoulders 90% of the world’s Basmati and non-Basmati rice demands. Therefore, India undoubtedly enjoys the status of supreme leader in providing the world with the rarest variety of nutritionally affluent, aromatic long grain rice.

IR-64 rice is being cultivated in the Indian subcontinent for over half a century. Owing to such a long reign, IR-64 non-Basmati rice is the only variety that has been serving the world cuisines, ancient, modern or contemporary, with the expressive texture, aristocratic taste, and aesthetic aroma.

IR-64 was the first variety to have a desirable combination of intermediate amylose content, soft gel consistency, intermediate gelatinization temperature, translucent, and long slender grains. For consumers this translates to an excellent cooking quality, even becoming a quality standard in many countries where it is cultivated.

We deal in premium IR-64 (broken rice, tukda rice, small grain rice, and parboiled rice).